tomyam kung!

uuuuu.......slurppp!!!! reading it pon u must have meleleh air liur~~~~ lets share my version of

thai tomyam kung v1

ingredients

crab, prawn, fish fillet, squid, chicken

2 garlics

2 big onions

1" galangal (lengkuas)

10 hot chilies (up to ur spicy level)

4 lemon grasses

5 pcs daun limau purut

4 lemons (squeeze for juices)

1 tsp tamarind

1 tbs red chili paste

1 tbs thai tomyam paste

1 pkt adabi white tomyam paste

4 small tomatoes

water

method

sauté garlics, onions, galangal

pour in water and put in chili paste, tomyam pastes, chicken, hot chilies, lemon grasses, daun limau purut, lemon juices, tamarind

let it boil for 15mins approx

put in seafoods and tomatoes. continue boiling

put in sugar & salt according to your taste

walllllaahhh!!!!

sluuuuuuurrrrrppppppppppp~~~~ mesti mau!!!